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Important update: We advise people to UBER to this event. Parking is limited. Taking UBER will be your easiest, least expensive and fastest entry and exit.
GENERAL ADMISSION TICKET: Get tickets today. Tickets only available via this website. No day of event sales. BE SURE TO ENTER TO WIN A $500.00 AMAZON GIFT CARD. It will be presented to the winner at 3pm day of the show!
SUNDAY, NOVEMBER 6TH 2022
Admission: $20.00 per person. Children 12 and under Free.
Purchase tickets online today go to top of page and CLICK BUY TICKETS Once purchased the tickets will be emailed to you within minutes.
THE RITZ-CARLTON ORLANDO.4012 Central Florida Parkway
Orlando, FL 32837 (407) 206-2400
The 16th Annual Festivals of Speed at the Ritz-Carlton Orlando, Grande lakes resort will showcase 200+ exotic, classic, muscle cars, motorcycles and luxury brands. our show field has become known for its unique diversity as we showcase both vintage and contemporary vehicles of all makes and models among the splendor and hospitality of the beautiful Ritz-Carlton Orlando, Grande Lakes resort. Guests will experience automotive designs by Porsche, Ferrari, Rolls-Royce, Lamborghini, Aston-Martin, BMW, Mercedes, McLaren, and more. Guests can enjoy fine wines & festive cocktails along with exciting culinary offerings from a multitude of cafes and restaurants located onsite. You may also enjoy a cigar lounge, smooth jazz in the gardens, awards presentation and much more. If you own an exotic, classic, muscle car or unique motorcycle you may like to display it with us. For details click the link below.
Admission: $110.00 per person.
Advance ticket purchase only.
This exclusive VIP only section is staffed by the ladies and gentleman of the Ritz-Carlton and will feature a fabulous culinary display with a cash bar.
Please note, menu is subject to change. VIP tickets must be purchased online in advance and are limited in quantity.
Menu: Subject to change.
Cash bar will feature fine wines, craft beer and spirits.
Vine Ripe Tomatoes, Buffalo Mozzarella, Fresh Basil, Extra Virgin Olive Oil, Balsamic Reduction, Sea
Romaine & Radicchio, Mixed Greens. Pepperoncini, Olives, Aged Parmesan Cheese, Rosemary Focaccia Croutons, Caesar Dressing, Lemon Parsley Vinaigrette
Penne Pasta Antipasto, Provolone, Roasted Peppers, Grilled Artichokes & Zucchini, Pesto Vinaigrette Rosemary Chicken Breast with Puntaesca Sauce.
Ricotta & Spinach Ravioli, Buffalo Mozzarella, Arrabiatta Sauce, Crispy Basil.
Chicken Marsala with Wild Mushrooms, Blistered Tomatoes, Grilled Lemon, Fresh Herbs.
Seared Salmon, Braised Farm Greens, Heirloom Tomato Relish.
White Corn Polenta with Boursin Cheese & Lemon.
Roasted Brussels Sprouts with Balsamic Glaze & Toasted Benne Seeds.
Green Bean Almandine with Chive and Brown Butter.
Chef’s Selection of Italian Inspired Desserts.
Iced Tea, Coffee, Decaffeinated Coffee, and Hot Tea Selections.